Vacuum Turkey Packaging – Thanksgiving Edition

Tis’ the season – for we have many things to be thankful for this year!  With the holiday season quickly approaching, we are taking the time to reflect on all of our blessings.  Common dishes for most Traditional American Thanksgivings include turkey, cranberry sauce, stuffing, green bean casseroles, fresh baked rolls, and pumpkin pie. Most of us […]

Pfannenberg – Global Solutions and Support for OEMS

When it comes down to the final decision on whether or not to purchase new equipment for a plant, the decision tends to fall down to three major concerns: What preventative yearly/monthly/weekly/daily maintenance is required? Is it able to withstand the environment? How much time and money will it save? For OEMS to be competitve […]

Understanding the Different Types of Liquids Used in Chillers for Cooling Processes

With manufacturing space at minimum, machine packages have become smaller and liquid cooling has emerged as the most efficient and economical means of removing process heat. Chillers often are the only method of providing sustainable efficiency & reliability performances in “hostile” environments. A chiller uses a refrigeration cycle to remove the collected heat from a circulating liquid. […]

“We All Scream for Ice Cream” – Pfannenberg’s Thermal Management plays a key role in a favorite summer treat!

From the Farm to the Factory When the trucks arrive at the factory, the milk and cream are pumped into storage silos and kept cool at 36°F until they are ready to begin the process. Making the Ice Cream Mixture The process begins by mixing ingredients and various flavors into a 1000-gallon stainless steel blender.  […]

Pfannenberg Products Assist in Making an American Staple Summer Treat

Hot dogs – a staple summer treat that brings back memories of family cookouts and baseball games. It is an American favorite summertime food! Hot dogs go through a series of complex processes that combine the ingredients into their delicious final form and Pfannenberg’s PWS Air to Water Heat Exchangers are perfect to keep things running. Meat Processing The first […]

Chillers for X-Ray Machines – A Food & Beverage Success Story

With the next round of Food Safety Modernization Act (FSMA) updated regulations taking into effect September, food processing companies are scurrying to make sure their facilities are up to code. The newest set of updates will support efforts into the quick responses to food/beverage related emergencies (contamination, expired products, recalls, and foreign materials). The new amendments also require […]